Everything You Need for Professional Meat Processing in One Powerful Combo

The AdhaKen® Professional Butcher Master Combo Set is a complete heavy-duty meat processing solution designed for professional butchers, meat shops, slaughterhouses, poultry processors, commercial kitchens, and serious home users. Instead of purchasing individual tools, this premium combo provides every essential knife required for efficient meat preparation—from slaughtering and skinning to heavy chopping, chicken cutting, precision trimming, and professional sharpening.

Each tool is carefully selected to perform a specific task, allowing you to work faster, safer, and with greater precision.

Whether you’re processing chicken, goat, lamb, beef, or other meats, this complete butcher knife set delivers professional-grade performance, durability, and exceptional value.

What’s Included in the Combo

1. AdhaKen® Chicken Cutting Knife

A heavy-duty 700-gram chicken cutting knife crafted with a premium D2 steel blade and ergonomic Sheesham wood handle. Designed for effortless cutting through poultry, joints, cartilage, and medium-sized meat portions with outstanding edge retention.

Best For:

• Chicken processing
• Poultry shops
• Daily meat preparation
• Professional kitchens

2. AdhaKen® AK-16 Slaughter Knife

Built for powerful meat processing, the AK-16 features a long 28 cm blade made from premium file material for smooth, controlled cutting. Lightweight yet powerful, it’s ideal for slaughtering and primary meat processing.

Best For:

• Slaughtering
• Commercial meat processing
• Poultry and livestock
• High-volume cutting

3. AdhaKen® AK75B Heavy-Duty Butcher Knife

One of AdhaKen’s most powerful butcher knives, weighing over 1 kg. Its extra-wide blade delivers tremendous chopping force for bones, ribs, and large meat portions.

Best For:

• Heavy chopping
• Bone cutting
• Large meat portions
• Commercial butcher shops

4. AdhaKen® AK76 Professional Butcher Knife

Manufactured from high carbon steel, the AK76 offers the perfect combination of power, balance, and precision. Its broad blade makes repetitive meat cutting easier while maintaining excellent control.

Best For:

• Heavy meat preparation
• Poultry processing
• Daily butcher work
• Commercial kitchens

5. AdhaKen® AK-54 Professional Skinner Knife

Designed specifically for clean skin removal, the AK-54 features a curved high-carbon C80 steel blade that separates skin efficiently without damaging the meat.

Best For:

• Professional skinning
• Goat and lamb processing
• Clean hide removal
• Precision trimming

6. AdhaKen® AK-81 Skinner Knife

A lightweight spring leaf steel skinner knife built for precision work. Its ergonomic design provides excellent control during detailed meat processing and skinning tasks.

Best For:

• Fine trimming
• Precision skinning
• Outdoor processing
• Detailed cutting work

7. AdhaKen® Natural Red Sharpening Stone

Keep every knife razor sharp with the included 3.1 kg natural red sharpening stone. Designed for professional sharpening, it delivers consistent results and extends the life of your knives.

Suitable For:

• Butcher knives
• Cleavers
• Kitchen knives
• Outdoor tools

Why Choose the AdhaKen® Professional Butcher Master Combo?

✔ Complete 7-piece professional meat processing kit

✔ Covers every stage of butchering—from slaughtering to sharpening

✔ Premium blade materials including D2 Steel, High Carbon Steel, File Steel, Spring Leaf Steel, and C80 Steel

✔ Ergonomic handles for maximum comfort and reduced fatigue

✔ Heavy-duty construction built for commercial use

✔ Excellent edge retention and cutting performance

✔ Perfect balance of power, precision, and durability

✔ Better value than purchasing each product individually

Ideal For

• Professional Butchers
• Chicken Shops
• Meat Shops
• Goat & Lamb Processing Units
• Slaughterhouses
• Poultry Farms
• Commercial Kitchens
• Restaurants
• Catering Businesses
• Serious Home Meat Enthusiasts

Combo Features

• Professional-grade cutting performance
• Heavy-duty construction
• Razor-sharp blades
• Superior edge retention
• Comfortable ergonomic grips
• Excellent balance and control
• Built for long working hours
• Durable materials for years of service

Product Specifications

Product	Weight	Blade Material	Primary Use
Chicken Cutting Knife	700 g	D2 Steel	Poultry Cutting
AK-16 Slaughter Knife	350 g	Premium File Steel	Slaughter & Meat Processing
AK75B Butcher Knife	1000–1299 g	Heavy-Duty Steel	Bone Chopping & Heavy Cutting
AK76 Butcher Knife	750 g	High Carbon Steel	Commercial Butchering
AK-54 Skinner Knife	130 g	C80 High Carbon Steel	Skinning
AK-81 Skinner Knife	200 g	Spring Leaf Steel	Precision Skinning
Red Sharpening Stone	3.1 kg	Natural Red Stone	Knife Sharpening

Applications

This complete butcher combo is capable of handling:

• Chicken Cutting
• Goat Processing
• Lamb Processing
• Beef Preparation
• Meat Portioning
• Bone Chopping
• Skinning
• Trimming
• Slaughtering
• Commercial Meat Processing
• Knife Sharpening

Why Professionals Trust AdhaKen®

AdhaKen is committed to manufacturing professional-grade butcher tools that combine traditional craftsmanship with modern performance. Every knife in this combo is designed to withstand demanding daily use while delivering exceptional cutting efficiency, reliability, and long-lasting durability.

Whether you’re running a busy meat shop or preparing meat at home, this complete combo ensures you always have the right tool for every task.

Package Includes

• 1 × AdhaKen® Chicken Cutting Knife
• 1 × AdhaKen® AK-16 Slaughter Knife
• 1 × AdhaKen® AK75B Heavy-Duty Butcher Knife
• 1 × AdhaKen® AK76 Butcher Knife
• 1 × AdhaKen® AK-54 Skinner Knife
• 1 × AdhaKen® AK-81 Skinner Knife
• 1 × AdhaKen® Natural Red Sharpening Stone

Upgrade Your Butchering Experience

From slaughtering and skinning to chopping, trimming, and sharpening, the AdhaKen® Professional Butcher Master Combo Set provides everything a professional butcher needs in one complete package. Built for performance, durability, and precision, this all-in-one combo is the ideal investment for anyone serious about meat processing.