AdhaKen AK78I – Heavy Duty Butcher Knife
The AdhaKen AK78I Heavy Duty Butcher Knife is designed for butchers and meat-processing professionals who need a substantial, durable cutting tool for demanding daily work. Its heavy construction, weighing approximately 800–899 grams, provides a solid feel and controlled cutting performance for butchering and chicken-cutting applications.
Built with a high carbon steel blade, this professional meat cutting knife offers a strong cutting edge and dependable performance with proper sharpening, cleaning and maintenance. The 21cm blade length and 11cm blade width provide a substantial cutting surface for handling meat and poultry preparation tasks.
The 12cm high carbon steel handle gives the knife a sturdy, all-steel construction. Its design is intended for users who prefer a heavy, solid-feeling butcher knife for commercial and regular cutting work. Always maintain a secure, dry grip during use.
Whether you are a professional butcher, chicken shop owner or someone looking for a heavy-duty chopping knife, the AdhaKen AK78I is built for demanding meat-cutting applications.
Choose AdhaKen AK78I for a durable, heavy-duty butcher knife designed for serious cutting work.
Q1. What is the weight of the AdhaKen AK78I butcher knife?
The AdhaKen AK78I weighs approximately 800–899 grams, making it a heavy-duty knife for demanding butchering applications.
Q2. What material is used to make this butcher knife?
Both the blade and handle are made from high carbon steel.
Q3. Is this knife suitable for chicken cutting?
Yes. It is designed for butchering and chicken-cutting applications, including regular commercial meat preparation.
Q4. What are the blade dimensions?
The blade measures 21cm in length and 11cm in width. The handle measures 12cm.
Q5. Who should buy the AdhaKen AK78I?
Professional butchers, chicken shop owners and users looking for a substantial butcher knife for regular meat preparation.



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