The AdhaKen AK115 Bone Cutting Knife is a heavy-duty tool designed for professional butchers, chicken shops, and commercial meat processing. Weighing approximately 1000–1100 grams, this powerful knife delivers outstanding cutting force, making it ideal for chopping bones, cutting large portions of meat, and handling demanding daily butchering tasks.
Forged from high carbon steel, the blade offers excellent durability, strength, and long-lasting sharpness when properly maintained. Its 23 cm blade and 8 cm blade width provide greater cutting stability, while the 12 cm high carbon steel handle offers a solid, well-balanced grip for confident handling during repetitive use.
Whether you’re searching for the best butcher knife, a heavy chicken cutting knife, or a professional meat cutting knife, the AK115 is built to perform in busy commercial environments. Its robust construction helps reduce effort while delivering clean, controlled cuts through meat and bone.
Trusted by professionals, the AdhaKen AK115 combines durability, power, and dependable performance, making it a reliable choice for butcher shops, poultry businesses, and serious meat preparation professionals.
Product Specifications
| Specification | Details |
|---|---|
| Brand | AdhaKen |
| Product Name | Bone Cutting Knife |
| Model Number | AK115 |
| Product Type | Butchering Knife |
| Product Weight | 1000–1100 g |
| Blade Length | 23 cm |
| Blade Width | 8 cm |
| Handle Length | 12 cm |
| Blade Material | High Carbon Steel |
| Handle Material | High Carbon Steel |
| Primary Usage | Bone Cutting, Meat Chopping, Butchering |
| Suitable For | Professional Butchers, Chicken Shops, Meat Processing, Commercial Kitchens |


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