Professional Butcher Knife 9 Inch, 700-900g | AdhaKen

Cutting through chicken, mutton and beef all day takes a knife that does the heavy work for you. The AdhaKen AK-SC-1 is a professional butcher knife made for meat and chicken shops where a dull, struggling blade costs time and money.

The 9-inch high carbon steel blade is 4 inches wide, giving you a long, broad cutting surface for portioning, trimming and heavy chopping. High carbon steel takes a sharp edge and holds it well, so you spend less time sharpening and more time serving customers. At 700–900g, the knife carries enough weight to power through meat with less effort from your wrist.

The 5-inch steel handle gives your hand room for a firm, controlled grip, and with no wood or plastic parts it is far less likely to crack, loosen or soak up moisture in a busy wet shop.

Built for commercial use, this heavy-duty chopping knife handles daily portioning of chicken, mutton and beef with steady, reliable performance. Wipe it dry and apply a light coat of oil after use to keep the high carbon steel free of rust.

Choose the AdhaKen AK-SC-1 for a durable meat cutter that keeps up with your counter.

Specifications table