The AdhaKen AK119A Butcher Knife is built for demanding butchering and chicken-cutting work where substantial cutting power, durability, and dependable performance are essential. Weighing 1100–1199 grams, it delivers a solid, substantial feel for heavy-duty cutting and chopping tasks.
The 23 cm blade is made from high carbon steel and measures an impressive 12 cm wide, providing a broad cutting profile suited to regular meat and chicken preparation. The 12 cm high carbon steel handle offers a firm, comfortable grip, helping users maintain control during repetitive cutting work.
Designed for real-world use, the AK119A is suitable for butchers, chicken cutters, meat shops, and commercial food-processing applications. Its substantial weight and broad blade make it a practical choice for demanding daily butchering work where a lightweight kitchen knife may not provide the desired handling and cutting power.
For buyers searching for the best butcher knife for professional applications, the AdhaKen AK119A combines substantial weight, high carbon steel construction, a broad 23 cm blade, and practical handling for reliable performance in commercial meat-cutting environments.
Product Specifications
| Specification | Details |
|---|---|
| Brand | AdhaKen |
| Model Number | AK119A |
| Product Name | Butcher Knife |
| Product Type | Butchering |
| Blade Material | High Carbon Steel |
| Handle Material | High Carbon Steel |
| Product Weight | 1100–1199 gram |
| Blade Length | 23 cm |
| Blade Width | 12 cm |
| Handle Size | 12 cm |
| Primary Usage | Butchering and chicken cutting |
| Target Users | Butchers, chicken cutters |
| Suitable For | Professional and commercial meat cutting |



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