The AdhaKen® Butcher Knife AK-77 is engineered for professionals who demand power, durability, and precision in every cut. Crafted from premium spring steel—known for its exceptional toughness and long-lasting sharpness—this knife delivers effortless performance for butchering, chicken cutting, meat processing, and heavy kitchen tasks.

Designed with a 19 cm wide blade (10 cm width), the AK-77 provides excellent chopping force, while the balanced 650–699 gram weight ensures maximum impact with minimal effort. Whether you’re breaking down large cuts, cutting through poultry, or doing daily butchery work, this knife is built to handle it all.

The ergonomic 10 cm handle gives you a firm, slip-resistant grip, allowing safe and comfortable usage even during extended sessions. Every detail of the AK-77 is crafted to support consistent power cuts, clean slices, and long-term performance—making it the perfect choice for butchers, home cooks, meat shops, and restaurant kitchens.

If you’re looking for a high-strength, handcrafted, reliable butcher knife, the AdhaKen AK-77 is made to exceed expectations.

✨ KEY FEATURES

• Blade Material: High-tensile Spring Steel (superior edge retention & durability)

• Blade Length: 19 cm

• Blade Width: 10 cm

• Handle Length: 10 cm

• Weight: 650–699 grams (ideal for forceful butcher cuts)

• Usage: Butcher Knife, Chicken Knife, Meat Processing

• Hand-finished for sharpness & balance

• Comfortable grip for long sessions

• Perfect for professional and home kitchens