AdhaKen® Kitchen Knife No2

Key Specifications:

  • Blade Material: D2 Steel (High-Carbon Steel)
  • Blade Length: 12 cm
  • Blade Width: 4 cm
  • Handle Length: 11 cm
  • Handle Material: Sheesham Wood
  • Knife Weight: 125 grams
  • Brand Name: AdhaKen®

450.00

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Description

AdhaKen® Kitchen Knife – Precision, Durability, and Elegance in Your Hands

The AdhaKen® Kitchen Knife is a meticulously crafted tool, designed to cater to both professional chefs and home cooks who demand excellence in the kitchen. This knife blends traditional craftsmanship with modern design, offering a balance of precision, durability, and comfort. From slicing vegetables to cutting through meats, the AdhaKen® Kitchen Knife delivers performance with every cut.

With its premium D2 steel blade, ergonomic Sheesham wood handle, and lightweight construction, this kitchen knife will transform your cooking experience. Read on to discover all the exceptional features and benefits this knife offers.


Key Specifications:

  • Blade Material: D2 Steel (High-Carbon Steel)
  • Blade Length: 12 cm
  • Blade Width: 4 cm
  • Handle Length: 11 cm
  • Handle Material: Sheesham Wood
  • Knife Weight: 125 grams
  • Brand Name: AdhaKen®

1. Premium D2 Blade Material – Engineered for Longevity

The AdhaKen® Kitchen Knife features a blade made from D2 steel, renowned for its high hardness, exceptional edge retention, and durability. D2 is a semi-stainless tool steel with high carbon and chromium content, making it perfect for tasks that require a sharp, long-lasting edge.

  • Hardness: D2 steel offers excellent hardness, enabling the knife to retain its edge longer than standard stainless steel knives.
  • Superior Edge Retention: The high-carbon content allows for superior edge retention, meaning fewer sharpening sessions are required, even after extensive use.
  • Wear Resistance: The D2 steel blade is resistant to wear, making it an ideal material for high-performance kitchen knives that see heavy use.
  • Corrosion Resistance: While not fully stainless, the chromium content in D2 provides decent resistance to corrosion when the knife is properly maintained.

2. Optimal Blade Length and Width for Precision Cutting

The 12 cm blade length of the AdhaKen® Kitchen Knife strikes the perfect balance for versatility in the kitchen. Whether you’re chopping vegetables, slicing meats, or mincing herbs, this blade length is ideal for both delicate and heavy-duty tasks.

  • Ideal for All Tasks: The 12 cm blade is neither too long nor too short, offering precision for detailed tasks like dicing onions, as well as enough length for slicing through larger items such as meats and vegetables.
  • 4 cm Blade Width: The 4 cm width provides stability and control during cutting, ensuring even slices and improved safety by giving you ample space for grip and control.
  • Sharp Tip for Detailed Work: The fine, pointed tip of the blade makes it easy to perform detailed tasks like peeling fruits, trimming fat from meat, or making decorative cuts in vegetables.

3. Ergonomic Sheesham Wood Handle – Style Meets Comfort

The handle of the AdhaKen® Kitchen Knife is constructed from Sheesham wood, a durable and aesthetically pleasing wood known for its strength and rich grain patterns. Hand-shaped for comfort, the handle is designed to reduce fatigue and provide a secure grip, even during long cooking sessions.

  • Comfortable and Balanced Grip: The 11 cm handle length is perfectly sized for most hand shapes, providing a comfortable grip that ensures control during cutting.
  • Natural Feel: The natural warmth and texture of Sheesham wood offer a pleasant tactile experience, enhancing your control and precision during use.
  • Durable and Long-Lasting: Sheesham wood is resistant to moisture and wear, ensuring that your knife handle remains strong and sturdy for years to come, even with regular use in a busy kitchen.
  • Aesthetic Appeal: The rich color and grain patterns of the Sheesham wood make the handle visually striking, turning your kitchen knife into a functional work of art.

4. Lightweight and Well-Balanced for Effortless Cutting

Weighing just 125 grams, the AdhaKen® Kitchen Knife is incredibly lightweight, offering excellent maneuverability without compromising on durability. The balanced design ensures that the knife’s weight is evenly distributed between the blade and handle, making it easier to control and reducing hand strain.

  • Efficient Cutting: The lightweight construction reduces the amount of force needed for each cut, allowing you to work more efficiently, whether you’re slicing vegetables or filleting meat.
  • Perfect Balance: The knife’s balance between the blade and handle gives you full control over your cuts, improving your precision and minimizing the risk of accidents.
  • Reduced Hand Fatigue: Its lightweight design ensures that even during prolonged use, your hand and wrist won’t experience strain or fatigue, making it ideal for both professional chefs and home cooks.

5. Handcrafted Excellence – Superior Craftsmanship

Each AdhaKen® Kitchen Knife is handmade by skilled artisans who bring years of expertise to their craft. This meticulous attention to detail ensures that every knife meets the highest standards of quality, performance, and durability.

  • Hand-Sharpened Blade: Every blade is hand-sharpened to achieve a razor-sharp edge, ready for use straight out of the box. This fine sharpening ensures the knife can handle both delicate and demanding cutting tasks.
  • Smooth Finish: The handle is carefully finished to eliminate rough edges, providing a smooth and comfortable grip, while the blade is polished for reduced friction during cutting, ensuring food doesn’t stick to the blade.
  • Unique Touch: As a handmade product, each knife has its own unique characteristics, giving you a custom feel that you won’t find in mass-produced kitchen knives.

6. Versatile Kitchen Companion – Perfect for Multiple Tasks

The AdhaKen® Kitchen Knife is designed to be a versatile tool in your kitchen, capable of handling a wide range of tasks with ease and precision. Whether you are prepping ingredients for a gourmet meal or whipping up a quick snack, this knife will quickly become an indispensable part of your kitchen arsenal.

  • Slicing and Dicing: Its razor-sharp D2 steel blade glides through vegetables, fruits, and meats, making it ideal for tasks like dicing onions, chopping carrots, or slicing chicken breasts.
  • Mincing: The sharpness and control offered by the AdhaKen® Kitchen Knife make it perfect for mincing garlic, herbs, or ginger.
  • Precision Work: Thanks to its fine point and compact size, the knife is also excellent for precision tasks such as trimming fat, de-boning meat, or peeling fruits and vegetables.

7. Easy Maintenance and Longevity

Maintaining the AdhaKen® Kitchen Knife is simple, and with proper care, this knife will serve you for years to come. Here are some maintenance tips to ensure your knife remains in top condition.

  • Hand Wash Only: To preserve the integrity of the D2 steel blade and the Sheesham wood handle, it is recommended to hand wash the knife with mild soap and warm water. Avoid using a dishwasher, as harsh detergents and high temperatures can damage the blade and handle.
  • Dry Immediately: After washing, dry the knife immediately with a soft cloth to prevent water spots and corrosion.
  • Regular Sharpening: While D2 steel retains its edge for a long time, regular sharpening will ensure your knife stays razor-sharp. Use a sharpening stone or professional sharpening service for best results.
  • Safe Storage: Store your knife in a protective sheath, knife block, or on a magnetic strip to keep the blade safe from damage when not in use.

Why Choose the AdhaKen® Kitchen Knife?

The AdhaKen® Kitchen Knife is a perfect blend of form and function, designed for those who value quality and performance in their kitchen tools. Whether you’re a seasoned professional or a home cook, this knife offers everything you need for efficient and precise food preparation.

  • High-Quality Materials: The D2 steel blade and Sheesham wood handle offer a perfect combination of durability, comfort, and aesthetic appeal.
  • Exceptional Versatility: Suitable for a wide range of kitchen tasks, from chopping vegetables to slicing meats, this knife is the ultimate tool for any cook.
  • Lightweight and Balanced: The knife’s lightweight design and ergonomic handle make it comfortable to use for extended periods without fatigue.
  • Trusted Brand: AdhaKen® is dedicated to providing high-quality, handcrafted knives that deliver exceptional performance and longevity.

Upgrade your kitchen with the AdhaKen® Kitchen Knife and experience the perfect balance of precision, durability, and style. This knife is not just a tool – it’s an essential part of your culinary journey, designed to make every cut as effortless and enjoyable as possible.

Additional information

Weight 125 g

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Kitchen KnifeAdhaKen® Kitchen Knife No2
450.00
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